From the sleepy farming village of Courgis amid the vine-clad hills of the Serein Valley, Alice and Olivier De Moor produce ...

All Day created the session IPA category and continues to be the Grand Rapids, Michigan, brewery’s best-selling beer, ...

With three summer-ready flavors, Hennessy is bringing cognac cocktails into the ready-to-serve space as consumer demand for ...

White Zinfandel, notably created at Sutter Home in the 1970s, was one of the earliest iterations of pink wine on the domestic ...

The history of wine is filled with examples of strong, innovative women. In Champagne alone, Barbe-Nicole Ponsardin Clicquot perfected the art of riddling; Louise Pommery is credited with inventing ...

These divisive aromas may lend more benefits to wine than originally assumed. Photo credit: iStock. This article was originally published in December 2023 and has been updated. One of today’s most ...

In many ways, 2025 turned out to be the challenge everyone expected. Tariffs, and their resulting effect on the economy, rattled bars and brands both: prices rose, access to various supplies was ...

Carbonic maceration, in which carbon dioxide creates an anaerobic environment to spur fermentation, is growing more popular among vintners around the world. Photo courtesy of Quintessential Wines. As ...

The wine market today is more crowded than ever. In some ways, that’s a good thing; buyers and consumers across the country have access to an incredible variety of wines from around the world. However ...

Decreased consumption, proliferating climate disasters, and a change in U.S. leadership that promises to upend business as usual are making for tough times in wine. But, as Adam Casto, the winemaker ...

Known for its role in the traditional method of sparkling winemaking, lees aging has myriad benefits for a wine’s flavor and texture. Photo credit: Adobe Stock. For many wines, aging on the lees is ...

There is a bright spot in the wine business, and it is largely unsung by many industry members. While alcohol consumption dips to record lows—only 54 percent of adult Americans drink, down from 67 ...