Craving something sweet and chewy? Try this simple chocolate mochi recipe! With a soft, gooey chocolate filling wrapped in a delicate mochi dough, it's the perfect Japanese-inspired dessert that's ...

In a small shop nestled in Los Angeles’ Little Tokyo neighborhood, a small but popular Japanese confectionary shop called Fugetsu-Do is turning 120 years old. Though this is a remarkable achievement — ...

Add Yahoo as a preferred source to see more of our stories on Google. Everybody loves mochi ice cream. But if you’re staying in more often, it might be a little harder to get your hands on the summer ...

Soft, chewy, and blushing pink—this easy raspberry mochi recipe is a playful, bite-sized dessert you can whip up at home.

Made by pounding cooked glutinous short-grained mochi rice, mochi is a sticky Japanese food eaten as a sweet or savory treat. Mochi is to Japanese people what latkes are for Jewish people, or black ...

Azuki & Lima Bean Filled Mochi From Shuei-Do Manju Shop, San Jose If you've ever had mochi (or manju), you'll know that you can't eat just one. Its contrast of light yet densely chewy texture and mild ...

In a bright, modern home in a Monterey Park neighborhood, three generations of a Japanese American family made way for the new year with an ancient tradition. A hundred pounds of glutinous rice had ...

Add Yahoo as a preferred source to see more of our stories on Google. Everybody loves mochi ice cream. But if you’re staying in more often, it might be a little harder to get your hands on the summer ...